New Banquet «SUPER»
Difference between "SUPER" and "French" are the Highlighted dishes.
1. Smoked Fish Plater
2 Buzhenina or Baked Chicken Brest
3. Ell Salad (with organic mixed leaves)
4. Duck Salad (with Berries in Sweet Raspberry vinaigrette)
5. Assorted Pickled Vegetables
6. Avocado Salad
7. GOOSE LIVER PARFAIT (It is a luxury, exquisite and stunningly delicious dish. Velvety rich, buttery, delicate and unctuous FOIE GRAS. A gorgeous feat of texture and flavors with a touch of Madeira and brandy)
8. "CASPIY SIGNATURE SALAD"
(All-Natural cooked and peeled CRAYFISH TAILS with special sauce)
9. Assorted Mushrooms
10. Pineapple “Monte-Krista” (with Almond Sauce)
11. Aubergine Appetizer (Baked Eggplant, Topped with Fresh Veggies and Greens. Tahini Coated)
12. SESAME TUNA (A delicious Sushi grade fresh Tuna with a classic combination of seaweed salad)
1. Potatoes “Cloistral” (with mushrooms)
2. Blintz «Caspiy» (with meat and julienne)
3. Chicken "Beshamel" (French Style)
4. Delicious Pan-Fried Calf’s Liver Cubes (Turkish Style)
1. Grilled Fish “Caspiy”
(Oven roasted Premium Fillet of "Orange Roughy" Fish
with caramelized onion, herbs, spices and Veloute sauce)
Or SCALLOPS (PAN-SEARED WITH BEURRE BLANC SAUCE)
2. Pasta “Palermo” (seafood pasta)
3. Jumbo Shrimps in French Suprême sauce
4. New Zealand Mussels in White sauce
1. "CHALAHACH" (Grilled Rack of Lamb)
2. BEEF STEAK or Assorted Shish-Kebab
3. Grilled Vegetables
1. Assorted Fruit platter
Soda, Tea and Coffee (Unlimited)
All our Banquets can be customized to your unique tastes and occasions!!!
Gluten free dishes are also available by your request
OUR BANQUET MENU CAN’T BE BEAT BY THE COMPETITION!!!
If you find a lower price for a similar banquet, we'll match any local competitor’s advertised price.
In addition, we will give you an additional discount for future banquets
For further details please call 718-616-1399